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Nakiri Knife KAI Shun Classic 16.5 cm
KAI| Kaubakood: | 185691 |
|---|---|
| Tootja: | KAI |
| Saadavus: | Tarnija laos olemas |
| Ooteaeg: | 7-15 tööpäeva |
| EAN: | 4901601414233 |
Tarnevõimalused – tarneriik:
LatviaThe KAI Shun Classic Nakiri knife with a 16.5 cm steel blade is designed for efficient and precise vegetable preparation.
Key Features
- Steel blade with 61 HRC hardness and 2.4 mm thickness
- Blade length of 16.5 cm and blade height of 5.1 cm
- Total knife length of 30.5 cm and weight of 225 g
- Handle made of pakka wood with a length of 12 cm
- Rustproof blade construction for reliable kitchen use
| Handle material | Pakka wood |
|---|---|
| Handle length | 12 cm |
| Blade material | Steel |
| Blade hardness | 61 HRC |
| Blade length | 16.5 cm |
| Blade thickness | 2.4 mm |
| Blade height | 5.1 cm |
| Overall length | 30.5 cm |
| Weight | 225 g |
| Colour | Silver / Black |
| Rustproof | Yes |
Can this knife be cleaned in a dishwasher?
No, knives with wooden handles should not be cleaned in the dishwasher or left soaking in water. It is best to clean the knife immediately after use with a damp cloth.
What cutting boards should be avoided?
Stone or ceramic cutting boards should not be used, as they damage knife blades and make them dull.
How should the KAI Shun Classic knife be stored?
Knives should not be kept loose in drawers. Suitable storage options include knife blocks, magnetic strips, drawer inserts, magnetic boards, or blade protectors.












